SKIN1004 – Madagascar Centella Probio-Cica Intensive Ampoule

SKIN1004 – Madagascar Centella Probio-Cica Intensive Ampoule

30ml
€4,60
Sale price  €4,60 Regular price 
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SKIN1004 – Madagascar Centella Probio-Cica Intensive Ampoule

SKIN1004 – Madagascar Centella Probio-Cica Intensive Ampoule

€4,60
Sale price  €4,60 Regular price 
Size

SKIN1004 – Madagascar Centella Probio-Cica Intensive Ampoule – a concentrated facial ampoule formulated with fermented Centella Asiatica Extract, Ceramide NP, and a skin-fortifying ProBio-Cica complex to repair, calm, and hydrate the skin. Its milky, rich texture absorbs easily, leaving the complexion soft, balanced, and comfortably healthy.

Product contains:

  • Lactobacillus/Centella Asiatica Extract Ferment Filtrate – enhances the soothing and antioxidant benefits of Centella through fermentation,

  • Centella Asiatica Extract – calms inflammation, supports skin barrier repair, and reduces visible irritation,

  • Ceramide NP – a skin-identical lipid that reinforces the protective layer and prevents moisture loss,

  • Madecassic Acid, Asiaticoside, Asiatic Acid – key triterpenes from Centella that boost repair and resilience,

  • Panthenol, Betaine & Allantoin – hydrate, soothe and help maintain comfort in sensitive skin.

Product effects:

  • strengthens and restores the skin barrier,

  • deeply hydrates and replenishes moisture,

  • reduces redness and supports comfort in reactive skin,

  • improves texture and leaves the complexion smoother and healthier,

  • provides a revitalised, resilient appearance.

Our cosmetologist recommends this product in case of:

  • sensitive, irritated or post-treatment skin,

  • weakened barrier due to environmental stress or skincare actives,

  • those seeking a concentrated repair ampoule for stronger, calmer skin.

How to use: After cleansing and toning, apply 2–3 drops to the face and gently pat until absorbed. Follow with moisturizer. Use morning and evening.

Before first use, perform a patch test.

Expiration date: on the packaging.
Country of origin: South Korea.

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